The Gluten Free Food & Drink Guide

Tastes is a family run restaurant based in in Ashbourne, Derbyshire.
It had a well presented menu and the staff were very friendly and accommodating of my gluten free diet.
Starters were odd in the sense you had a platter of maybe 7 dishes at once, quite huge but very tasty.
The main courses were cooked to order and sauces were made without gluten as requested.

Overall a good place to eat!

Recommended.

Our recently ‘pruned’ Gluten free chat forums are here
Don’t miss out - share your gluten free recipes, link to other sites, talk trivia! etc.. etc..

Aurigacrown Malaga
Travelers beware this company is just outright taking the mick! If you are unfortunate enough to book in with this outfit expect to wait for 1 hr in a cue to find the receptionist shutting the cue down and walking off without an explanation. Some companies that get the best deal for you will use Aurigacrown and you wont find out until you have paid!

This was our first and last experience:
A family carrying a baby was verbally abused then ignored after cuing for the same time.. disgusting!
Basically the staff are overworked and just don’t care.

There are many other reputable companies .. stick with those and smile as you pass that 1 hr Aurigacrown cue.

Gluten free, GM Free, these sausages are really very good, many sausages shrink when grilling, these stay plump and are full of flavour.
These were purchased from Sainsburys.
Website here: http://www.theblackfarmer.com/sausages.htm
Recommended.

[excerpt taken from their website]

Premium Pork Sausages

Silver Winner of the 2006 Great Taste Awards
Winner of the 2004 Taste of the West Silver Medal

With 90% meat from prime cuts of pork, these sausages are full flavoured and meaty. The seasoning really brings out the flavour of the meat. This is a great all rounder for all the family and for any occasion. It cooks well in the frying pan, grill or oven and makes a robust ingredient for casseroles as well as a perfect breakfast or tea time treat.

Try these scones with a topping of margarine, they are pretty good.

Recommended.